Stuffed Shin Black Bread!
I know you’re wondering ‘why does he do these things?’ I pose the opposite question – ‘why don’t you do these things?’ I’ll be honest – I’m playing with food. It’s something different to try....
View Article#4214: Nongshim Angry Chapaguri – United States
Well, well, well. I think this one should warrant a mukbang, don’t you? I’m trying to remember the last time I did one, actually. I must say I’m sad to report that this is the first year a top ten...
View ArticleThe Ramen Rater Brings You Shin Ramyun Ice Cream
This may sound very weird to you, but this isn’t the first weird ice cream and ramen mashup rodeo I’ve done here. Actually, there are two others but those will be coming soon. This, however is one of...
View ArticleThe Ramen Rater’s Top Ten American Instant Noodles Of All Time 2023 Edition
This one usually comes out earlier than now, but it’s been rather busy. There’s a couple more lists coming, so stay tuned. These are my favorite varieties I’ve samples thus far. This list is current...
View ArticleThe Ramen Rater’s Top Ten South Korean Instant Noodles Of All Time 2023 Edition
After a couple years, here’s The Ramen Rater’s Top Ten South Korean Instant Noodles Of All Time 2023 Edition. It’s been a sort of tough go lately; so few new Korean varieties have crossed my desk....
View Article#4406: Nongshim Premium Shin Gold With Chicken Broth – United States
Well, here we go. In my group Ramen Junkies, Shin reigns supreme. Just a post someone did showing this pack had over a hundred comments real fast. Of course, I’m curious about this one – there’s also...
View Article#4411: Nongshim Shin Green Mushroom & Fried Tofu – United States
Big thank you to James from Lakesida, CA for sending these over! This is the second of two new Nongshim Shin varieties recently released. It’s Vegan friendly which appeals to a broader group as time...
View Article#4415: Nongshim Vegan Shin Noodle Soup – United States
While at a Korean grocery in Seattle looking for things to make ice cream with, I noticedthis Vegan edition of the Shin cup. So, since I’ve not reviewed it, I got one. Let’s give it a go. Nongshim...
View Article#4430: Nongshim Shin Kimchi Big Bowl – South Korea
I’ve a couple fascinating varieties from the Shin range by Nongshim which came by way of The Fat Hipster – thanks man! He’s got a YouTube channel where does reviews you should check out. This is one...
View Article#4514: Nongshim Bowl Noodles Ramen Noodles With Seasoning Mix Hot & Spicy...
New clothes for the classic! Originally, it was a foam bowl with a paper lid in shrinlkwrap. Then, they reformulated for microwave and had a cardboard sleeve. Now, it’s a plastic wrap with the...
View ArticleThe Ramen Rater’s Global Top Ten Instant Noodle Bowls 2023 Edition
Been lagging on doing top ten list editing – my apologies. The weather’s been really good for walking, and in May I did over 500 miles. I included a special post at the bottom about it. I also...
View Article#4552: Nongshim Bowl Noodles Spicy Kimchi Flavor – United States
This should be pretty easy to be found by just about everyone in the United States. Good ol’ Bowl Noodles. They’ve gone through numerous changes over the years insofar as packaging, and this is the...
View Article#4575: Nongshim Shin Ramyun Bokkeummyeon – South Korea
Here’s another neat and never before seen Shin variety that was sent by The Fat Hipster – Shin Bokkeummyeon. Basically, it’s a dry version of Shin – also looks to be spicy from the packaging. I hope...
View Article#4579: Nongshim Bulgogi Hot Pot Flavour Noodle – Australia
Here’s yet another sent by Pher Engi from Australia – thanks! This appears to be an export version specifically for Australia. Wish I had some beef to put in it. Ah well. Let’s give it a try! Nongshim...
View Article#4628: Nongshim Bowl Noodles Savory Chicken Flavor – United States
Our local store sells these for $4 each. I thought this was a little high and then I went to a different store and they were $2 which seemed a bit more reasonable. These are the popular bowls Nongshim...
View ArticleThe Ramen Rater’s Top Ten American Instant Noodles Of All Time 2024 Edition
This list is coming a bit late this year, but I figure late is definitely better than never. This one’s comprised of varieties made in, and specifically for the US market. Some really tasty stuff here...
View Article#4716: Nongshim Premium Udon Style Noodles With Shrimp Tempura – United States
Well, dang. I really would have loved to been able to review this sooner but tough to get samples from companies in the United States for some reason. Ah well. I found this at S*Mart – yup – shop...
View Article#4722: Nongshim Premium TanTanMen Ramen With Chili Oil – United States
Here’s one I’ve wanted to get my hands on for quite a while. I like tantanmen – usually thick and spicy stuff – a denser, sloppier ramen. Let’s give it a go! I’ve been reviewing instant noodles since...
View ArticleThe Ramen Rater’s Top Ten South Korean Instant Noodles Of All Time 2024 Edition
This one usually comes out in January, but a little late this year on edits. However, this one’s ready to go! This is my list of favorite South Korean varieties from my reviews up to number 4,650....
View ArticleThe Ramen Rater’s Top Ten Instant Noodle Bowls Of All Time 2024 Edition
This is a list I come out with every year – what’s different this year is now there’s a new rule: only one product per company. Seems fair to me – and also a way for more things to be seen. I don’t...
View Article#4908: Nongshim Noodle Salad With Sesame Vinaigrette – United States
Hooray for cold noodles! Nongshim has flirted with a few cold noodle varieties – they had a buckwheat zaru soba a few years ago. I think their Doong Ji is really good as well. This one’s new and I am...
View Article#4912: Nongshim Ramyun Wang Kim Tong KKae – South Korea
Here’s another one from my recent visit to HMart. In English, this is Instant Noodle with Seaweed-Sesame Flavor. Makes sense now, eh? This is part of a new range I saw at the store. Let’s check it...
View Article#4923: Nongshim Baehongdong Jjoljjolmyeon – South Korea
This one was found at HMart. So let’s delve into jjolmyeon – here’s Wikipedia’s info – Jjolmyeon (쫄면) is either a type of Korean noodle with a very chewy texture made from wheat flour and starch, or a...
View Article#5106: Nongshim Noodle Salad With Sweet Spicy Gochujang Vinaigrette – United...
My last review was a Japanese cold noodle, and now we have a Korean style cold noodle from the United States. The sweet spicy gochujang sounds kind of like bibimmyeon. Let’s give it a try – it’s...
View Article#5115: Nongshim White Jjamppong Seafood Flavor – United States
Big thanks to James from Lakeside for this one! Jjamppong is a favorite of mine and this sounds like a Nagasaki jjamppong. Let’s cook it up! Nongshim White Jjamppong Seafood Flavor – United States...
View Article#5206: Nongshim Bae Hong Dong XXX-Picy Ramyun Noodles With Spicy Sauce –...
Well this in the third in a series of bargain store finds – this was purchased for $299 at Grocery Outlet Bargain Market in Kenmore, WA for $2.99. That’s cheap! I reviewed it’s non-export version a...
View ArticleThe Ramen Rater’s Top Ten Instant Noodle Bowls Of All Time 2025 Edition
I’ve noticed over the years that some people are all about bowls vs packs. Why? I’m not exactly sure. I would reckon that steeped noodle consistency might be more their thing, although many are...
View Article#5226: Nongshim Shin Ramyun Red Fiery Spicy Beef Flavor – United States
This came by way of my friend over at Noodle Journey – thanks! The Shin people should be stoked – I’m definitely curious. Let’s give it a try! Nongshim Shin Ramyun Red Fiery Spicy Beef Flavor – United...
View Article#5239: Nongshim Toomba Stir Fry – United States
Big thanks to Noodle Journey for this one! So it turns out this is based on a dish served at Outback Steakhouse called Toowooba pasta. I asked my friend Paul who lives in Australia what Toowoomba was...
View Article#5249: Nongshim Shin Ramyun Stir Fry Spicy Beef Flavor – United States
This little square tray caught my attention at a local grocery store recently. I though it looked interesting, so we shall see. I must say the microwaved noodle usually is quite good in Nongshim...
View Article